Carrot-Strawberry-Mango Homemade Popsicles
/Call them ice pops, popsicles, or paletas, these are a delicious, cool way to eat your veggies and fruits. And, they’re perfect for picky kiddos who don’t like to eat their veggies.
Makes 6 popsicles (will vary with size of moulds)
Carrot-Strawberry-Mango Homemade Popsicles Ingredients:
2 carrots, chopped
1 1/2 cup strawberries, fresh or frozen
1 cup mango, fresh or frozen
1/2 cup water
Carrot-Strawberry-Mango Homemade Popsicles Directions:
Peel and chop carrots. Put carrots into boiling water for 5 minutes, until fork tender.
Remove carrots from water and set aside.
Combine ingredients in a blender. Blend until smooth.
Pour mixture into popsicle moulds. Freeze until solidified.
Enjoy!
Get more home-made ice pops (with hidden veggies) HERE.